Matthew Pardy

IN MEMORIAM:  Matthew J. Pardy, 40; Most Recently, Chef Worked At Otesaga COOPERSTOWN – Matthew J. Pardy, 40, of Hobart, most recently employed at The Otesaga, passed away at home on Tuesday morning, May 9, 2017, after complications from heart failure. Born on June 12, 1976, in Stamford, Matt was the son of Margaret A. Cohn Titch and John O. Pardy. He was a 1994 graduate of Catskill High School, where he played on the soccer team.  Following graduation, he…