Yum, Yum – Raccoon!

A number of years ago now we mentioned in the column that each year in Danville, Ohio, not far from where we now live, the Lions Club holds a raccoon dinner.
This year, according to the local newspaper, the dinner will be held on Monday, Feb. 4.
In addition to the raccoon entree, for which almost 500 pounds of raccoon are prepared, the dinner will include mashed potatoes, dressing, raccoon gravy, mixed vegetables, and cake as well as homemade cornbread.
We must admit that we are somewhat intrigued by the dinner, and so were somewhat disappointed that having a take-out meal does not seem to be in the offering.
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