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FFOF Plans Permanent Home for Market

ONEONTA—The Future for Oneonta Foundation Inc. has secured an option to acquire 33 Dietz Street, paving the way for an all-weather, multi-purpose community space that will serve as a permanent home for the Oneonta Farmers Market and more. This bold initiative is set to bring new energy, economic growth and year-round vibrancy to the heart of Oneonta, officials said in a press release.

The property is currently home to Big Al’s BBQ, which will continue its operation at the location for the foreseeable future. It is owned by local business leaders Jaclyn and Adrian Origoni of the Latte Lounge. According to the press release, the property will undergo a complete transformation. The vision includes demolishing the existing structure to make way for a 4,000-square-foot, clear-span, barn-style market space, topped with an additional 2,000 square feet of office space. Once completed, this new hub will provide a gathering place for farmers, artisans and the community, rain or shine.

“The dream of establishing a permanent, all-weather home for the farmers market and other community events has been in the works for some time,” said Alan Cleinman, FFOF chairman. “Today, we take a bold first step toward turning that vision into reality—with an ambitious goal of completing the project by the end of 2026.”

This transformative project is more than just a new location—it’s an investment in Oneonta’s agricultural and small business economy, officials said. FFOF will be forming a steering committee comprised of farmers, experienced market operators and others to craft a plan that ensures the market’s long-term success.

“For too long, our market has struggled to find a permanent home that allows farmers and the community to connect year-round,” said Meg Kennedy, chair of The Oneonta Agricultural Group LLC, which currently manages the Oneonta Farmers Market. “This facility is a game changer—not only will it provide a central gathering space, but it will also feature a state-of-the-art commercial kitchen to help farmers turn their agricultural output into value-added products.

“We’re excited to partner with FFOF to create a truly exceptional experience for vendors and visitors alike,” Kennedy said.

FFOF is working with Kerri Green of K Konsulting Services LLC to bring this roughly $1.5 million project to life. In addition to applying for grants and funding to assist with the costs related to the project, FFOF and Green will be calling on the community, businesses, and philanthropic partners to help make this vision a reality.

For more information, updates, and ways to support this transformational project, visit https://futureforoneonta.org/projects.

Established in 1982 by leading citizens of Oneonta, the Future for Oneonta Foundation is a 501c3 nonprofit organization dedicated to enhancing the quality of life in Greater Oneonta. To date, FOF has contributed more than $750,000.00 to support civic, cultural and educational projects. For more information about FOF and how to get involved, visit www.fofoneonta.com.

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