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Doug Thompson

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Green Cow Features Local Grass-Fed Beef

Grown Here, Now Savored Here Green Cow Features Local Grass-Fed Beef By LIBBY CUDMORE • Special to www.AllOTSEGO.com COOPERSTOWN – Doug Thompson doesn’t have anything against toppings, but he believes, at least for the first bite, the meat should speak for itself. “It will really surprise you when you realize that meat has flavor,” he said. Monday, June 24, he and wife Carrie opened a butcher shop, The Green Cow, at 21 Railroad Ave., and for the first time local…
June 26, 2019

PUTTING THE COMMUNITY BACK INTO THE NEWSPAPER

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