Beyond service, the conference offered students opportunities to develop leadership and career‑ready skills through workshops and STAR events—“Students Taking Action with Recognition.”…
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Situated on more than 1,000 acres of protected land and anchored on the shores of Otsego Lake, the BFS has grown into a hub where scientific discovery, community partnerships, and environmental stewardship converge.…
FOOD SCIENCE—Noon to 2 p.m. “Preservation Station.” Discover the science behind various food preservation methods, learn to reduce food waste in the home and sample a variety of delicious snacks. A.J. Read Science Discovery Center, SUNY Oneonta, 108 Ravine Parkway, Oneonta. (607) 436-2011 or https://www.facebook.com/photo?fbid=1794144898813001&set=a.600418181519018…
As the director, Michael Tamburrino chose to set the play in 1969 with a Woodstock-style festival. The themes that he wanted to draw out of the play—environmental stewardship, the feminist revolution, resistance to a repressive political climate—map, as Michael puts it, “really, really well” onto the late 1960s.…
Kennedy’s retirement marks the conclusion of a transformative chapter in Springbrook’s history, during which Kennedy guided Springbrook through a period of growth and innovation, expanding the organization...…
Today, the Southside Mall is much more than a shopping destination. It is an important economic engine and the greater Oneonta area’s premier community hub, providing employment opportunities, supporting local organizations, and offering a welcoming environment for visitors of all ages.…
Hawkeyes head coach John Lambert said the championship validated months of preparation and consistency. “The season was great. Hard to not love going undefeated. It is very rare.”…
The new funding reinforces SUNY’s commitment to affordable excellence and expanding student success initiatives and supports the ongoing freeze on resident tuition and broad‑based fees at SUNY’s state‑operated campuses.…
The idea for Baked and Brewed Cafe took shape during the early days of the COVID-19 pandemic. In 2020, owner Tyler Bookhout decided to pursue his long-standing goal of opening a food business.…
Owner and manager Sarah Schlafer, who has run Table Rock Fitness since 2018, has built the Oneonta facility into a 24/7 space that sets it apart, allowing routines to happen on anyone’s schedule.…
